Turkish cooking is renowned for its sweet, syrupy desserts like baklava and şekerpare but is equally famous for this more peculiar offerings, such as its cheesy dessert from the southeast of Turkey called Künefe, and Tavuk göğsü, a Turkish dessert (milk pudding) made with chicken meat. Künefe is a crispy, cheese-filled dessert made with kadayıf. … Continue reading Peculiar Desserts of Turkey →